One pack of 120 bisquettes
The secret to the Bradley Smoker is the Bradley flavor Bisquettes. To produce the bisquettes, the hardwood chippings are bound together using precise quantities, at controlled pressures and densities from chippings of the natural hardwoods and fruitwoods. The flavor of the smoke is determined by the variety of wood being burned. By this method, their burning behavior remains consistent and predictable.
Furthermore, by limiting the combustion time to 20 minutes for each bisquette, on top of the electrically heated element, the chippings produce clean continuous smoke at a consistent temperature. These two factors eliminate the guesswork and uncertainty from smoking food, giving you perfect results every time you smoke.
The Bradley Smoker, which uses these bisquettes, is fully automatic, burning and dispensing one bisquette ever 20 minutes. At a rate of 3 bisquettes per hour, the smoker has a capacity for 8 hours of unsupervised operation. The only hard thing about it is choosing a smoke flavor! Choose from a variety of flavors! Mix and match with multiple choices for a range of particular tastes.
Flavors: (all choices are subject to manufacturer availablity)
Quantity
120
Brand
Bradley Smoker
Bradley Smokers are shipped fully assembled.
Cover smoker when not in use.
REVIEW SNAPSHOT®
by PowerReviews(based on 6 reviews)
Ratings Distribution
100%
of respondents would recommend this to a friend.
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Reviewed by 6 customers
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Comments about Bradley Smoker Bisquettes - 120 Pack:
delivery in 5 days and no shipping
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Comments about Bradley Smoker Bisquettes - 120 Pack:
The product I purchased performs exactly as I hoped it would !!
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Comments about Bradley Smoker Bisquettes - 120 Pack:
Recreation / Pleasure
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Comments about Bradley Smoker Bisquettes - 120 Pack:
allows me to experiment with many different types of meat
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Comments about Bradley Smoker Bisquettes - 120 Pack:
THIS IS VERY GOOD TO USED,IN YOUR BRADLEY SMOKER
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Q1: Do these need to be soaked?
A: Our supplier has provided the following information : Please do not soak our bisquettes, this will cause them to expand and break up. They can be placed dry on the bottom rack of your barbeque - or - dry directly into the feeder tube of our Bradley Smokers.
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