Turkey Fryers

4 Quick Tips for Using a Turkey Fryer
 
1. Never use turkey deep fryers or outdoor cookers inside. Always find a level, preferably a concrete area to use your stainless steel turkey fryer. Keep plenty of heavy-duty oven mitts and a fire extinguisher handy for safety.

2. Use oils in your turkey deep fryer that have a high smoke point like canola, peanut or corn oil. Typically you will need from 3.5 to 5 gallons of oil to use in your turkey fryer.

3. Injecting the turkey with your favorite turkey fryer marinade or adding a seasoned rub provides extra flavor and juiciness to the finished bird.

4. Follow all manufacturers' instructions and safety precautions when using turkey deep fryers. Use turkey fryer thermometers to monitor your cooking.  Find quality recipes and serving ideas that will make your fried bird a hit at any gathering.

Read Customer Feedback

I've been frying turkeys for a long time, and have finally found a site that totally meets my needs. My old turkey fryer needed to be replaced, and I admit I felt sketchy at first, ordering online. But it was so easy, and your service folks helped me right through the process. I've already used my new turkey fryer for five catered parties, and it was outstanding. Thanks for having a top-notch turkey fryer site.

Ted S., Eagle, CO

"You never need an excuse for frying a turkey, but you do need a turkey fryer. Not knowing what to look for in a quality turkey fryer, I began an online search that led me to your site. Tons of information and a great affordable selection. In minutes I made my choice, followed the prompts, and placed my order. Within days my shiny new turkey fryer was sitting in the back yard, beckoning me to use it. Thanks for helping find the right one for me."

J.D., Norman, OK